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Pratika 56-T MPS Continuous Sealing Machine
Pratika 56-T MPS Continuous Sealing Machine

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Being able to keep hot drinks hot for 12 hours, our bottle certainly delivers - your cuppa will be still ready to drink when you return to it well over the suggested time. It also does a great job of keeping cold drinks chilled and the mouthpiece is a good size to drink from (no water running down your chin as you take a swig). This design also comes in a range of colors, including Glossy Grey, Space Grey, Earth Blue, and Dreamy Pink.

This is a demonstration store. You can purchase products like this from AliExpress.

PRODUCT DETAILS

The new PRATIKA 56-T MPS is an automatic wrapping machine fitted with the Side Seal device, the continuous sealing with no limits in terms of length, as well as the Centre Sealing and fully electric operation.

The mechanical and electronic components of this machine, which is suitable for packaging formats up to 400 mm wide and 240 mm height, have been enhanced to reach an output of max 3,600 pcs/h (depending on the product size and film used).

The shrink wrap machine is made on our new T bodywork, which includes a standalone electrical system located at the back of the machine.

PRATIKA 56-T MPS is a perfect synthesis of reliability, high performance, versatility and safety, thereby further developing the way of designing packaging machines with heat-shrink film

     

     

      

     

     

    INSTRUCTION

    For hot drinks:

    • Start with a clean thermos. 
    •  Warm your thermos by filling it with boiling water. Put the lid on. Let it sit for a few minutes then pour out the water.
    • Once your thermos is warm, quickly add boiling hot drinks and put the lid on tightly.

    For cold drinks: 

    • Start with a clean thermos. 
    • Chill your thermos in the fridge or freezer. 
    • You can also fill the thermos with ice and water. Put the lid on. Let it sit for a few minutes to cool then pour out the water. 
    • Once the thermos is chilled, quickly add cold drink (at or below 4°C or 40°F) and put the lid on tightly.

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